A diabetic foot ulcer, also called a diabetic foot wound or diabetic ulcer, is an open wound on the foot of a person with diabetes that heals more slowly than normal. It usually forms on the sole, toes or heel, where nerve damage, reduced blood flow and repeated pressure combine. Because feeling in the foot is often reduced, many ulcers are painless and go unnoticed until they leak, smell or become infected.
At DR+, a diabetic foot ulcer assessment covers the wound, the blood flow and sensation in the foot, and blood sugar control. Wound care and diabetes management are then planned together. For ulcers that remain slow to heal despite regular wound care, the doctor may consider blood clot therapy, also called autologous blood clot therapy. This treatment uses a small amount of the patient’s own blood, turned into a clot and placed over the wound as a natural, protective cover.
Caused by nerve damage. Forms under pressure points such as the ball of the foot, often surrounded by callus.
Caused by poor blood flow. Tends to appear on the toe tips, heel rim or edges of the foot. It is often painful, and the foot may feel cool.
Has features of both and needs closer monitoring.
A diabetic foot ulcer rarely has a single cause. It usually develops when several of these factors affect the same part of the foot.
Long-term high blood sugar damages the nerves in the feet. Without normal sensation, pressure from a tight shoe or a blister no longer registers as pain. Walking continues on the injured area, and the skin breaks down
Narrowed leg arteries reduce the oxygen and nutrients reaching the skin. Skin with poor circulation breaks down more easily and heals slowly once injured.
Clawed toes, bunions and stiff joints concentrate weight on small areas of the foot. The skin thickens into callus, which can bleed and break down underneath, forming an ulcer hidden below the hard surface.
Shoes that are too tight, too loose or have rough inner seams rub against the toes and edges of the foot. Walking barefoot at home or on hot pavements exposes a numb foot to cuts and burns that may go unnoticed.
Sustained high glucose levels slow wound repair and weaken the body’s ability to fight infection, so a small wound is more likely to become infected.
Other factors that raise the risk of an ulcer forming or recurring include a previous ulcer or amputation, kidney disease, smoking, and a long duration of diabetes. Poor eyesight can also make daily foot checks difficult.
Symptoms depend on the type and depth of the ulcer. Because sensation is often reduced, the first sign is frequently something seen or smelled. Common presentations include:
Fluid or staining on socks: Often the first thing noticed, before the wound itself is seen.
An open sore on the sole, toes or heel: Usually round or oval, with a pink, yellowish or pale base.
Callus with a dark spot underneath: A sign of bleeding or breakdown below thickened skin.
Redness, swelling or warmth: In part of the foot or the whole foot, compared with the other side.
Unpleasant smell: Often a sign the wound has become infected.
Pain, or no pain at all: Ulcers from poor blood flow are often painful, while ulcers from nerve damage are often painless.
Book a consultation with our DR+ team for a detailed assessment and a personalised wound care plan.
Left untreated, a diabetic foot ulcer can become infected. Infection may spread to the deeper tissues of the foot, causing cellulitis or an abscess. It may also reach the bone (osteomyelitis), which needs prolonged treatment and often hospital care.
Where blood flow is very poor, tissue can die and turn black (gangrene). Severe infection or gangrene may require removal of a toe, part of the foot or the lower leg to control the spread. Ulcers can also return after healing, particularly if the pressure, footwear or blood sugar problems that caused them are not addressed.
The doctor asks how the wound started and how long it has been present. The wound’s size and depth are measured, and the wound base, surrounding skin and any callus are examined. The wound is also checked for signs of infection.
A monofilament or tuning fork is used to test for loss of protective sensation in the feet, which shows whether nerve damage is a factor.
The doctor checks the foot pulses and, where needed, uses a handheld Doppler device or compares blood pressure at the ankle and arm (ankle-brachial index) to assess circulation.
Depending on the findings, the doctor may arrange a wound swab, blood tests such as HbA1c and a full blood count, or an X-ray to check for bone infection. If blood flow appears poor, the doctor will refer for vascular assessment.
Diabetic foot ulcer treatment focuses on caring for the wound while addressing the reasons it is not healing. A 2023 review in JAMA identified removal of dead tissue (debridement), reducing pressure on the ulcer, treating poor blood flow and infection, and early referral for multidisciplinary care as first-line therapies. Healing time varies with the size and depth of the wound, blood flow and blood sugar control.
The wound is cleaned and dead tissue or callus around it is removed, so that healthy tissue is exposed. A dressing suited to the wound is applied and changed at intervals advised by the doctor.
Reducing weight on the ulcer, by resting the foot, is essential, particularly for ulcers under the ball of the foot or toes. The doctor may advise padding, a recommended shoe or boot, or reduced walking while the wound heals.
Infected ulcers are treated with antibiotics chosen according to the severity of the infection and, where available, swab results. Deep infection or suspected bone infection is referred for hospital care.
Good blood sugar control supports healing. Diabetes medication and diet are reviewed as part of chronic disease management. Eligible patients may use CHAS, Healthier SG or MediSave for diabetes care within each scheme’s limits.
For long-lasting ulcers that have been slow to improve with regular wound care, the doctor may consider blood clot therapy. A small amount of the patient’s own blood is mixed with a clotting agent in a single-use kit to form a clot, which is placed over the cleaned wound as a natural, protective cover. Treatment is usually done once a week, alongside regular wound care. It is considered only when the wound is not infected and has good blood flow.
Our clinic team is happy to help. Send us your question and we will get back to you.
Any foot wound in a person with diabetes should be checked early. See a doctor if:
Daily foot care is the most practical way to lower the risk of an ulcer forming or returning:
A diabetic foot ulcer usually looks like a round or oval open sore. It is most often found on the ball of the foot, under the big toe, on the toe tips or on the heel. The base may be pink and moist, yellowish or pale, and it is often surrounded by thick callus. Some ulcers are hidden under a callus with a dark or bloody spot. Fluid staining on a sock is a common first sign.
Many diabetic foot ulcers are painless, because nerve damage from diabetes reduces sensation in the feet. This is why ulcers can grow larger before they are noticed. Ulcers caused mainly by poor blood flow are more likely to be painful, particularly at night. New pain in a foot that was previously numb can be a sign of infection and should be checked promptly.
A diabetic foot ulcer is unlikely to heal well without treatment. Nerve damage, reduced blood flow and high blood sugar slow normal healing, and continued pressure on the wound can make it larger. Small, early ulcers often respond to cleaning, dressing and resting the foot. Any foot wound in a person with diabetes that has not improved within a few days should be checked by a doctor.
A diabetic foot ulcer can become serious if infection spreads into the deeper tissues, bone or bloodstream, or if poor blood flow leads to gangrene. Hospital care, and sometimes amputation, may then be needed to control the infection. Fever, rapidly spreading redness, black or grey skin, or a bad-smelling discharge need same-day care at an Emergency Department. Early assessment of any foot wound can help reduce this risk.
Check your feet every day, including the soles and between the toes. Keep blood sugar within the targets agreed with your doctor, wear well-fitting covered shoes and avoid walking barefoot, even at home. Moisturise dry heels, cut toenails straight across, and have corns and calluses managed by a healthcare professional. A diabetic foot check at least once a year helps detect changes before a wound forms.
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